Planning an outdoor wedding during October in Vermont requires a lot of faith in Mother Nature to say the least! Will your guests be freezing and covered in snow or sweating over the hot late fall sun? And what will her blessings be when it comes to those infamous Vermont fall colors? I am happy to say that she showed up with a giant smile for Denise & Dylan’s big day at the Colonel Williams Inn in Marlboro. The temperatures were a little cool in the shade, but the sun kept everyone warm, and the trees were putting on a gorgeous fall show for everyone.
Adding to nature’s beauty was just how amazingly laid back of a couple they were. Wedding day preparations moved along swiftly and calming that ended up allowing for Denise to sit down & unwind watching the Texas/Oklahoma game before walking down the aisle to promise to love Dylan for the rest of her days (and he promise back if you’re keeping track!).
After their vows the guests traveled just up the hill to celebrate Denise & Dylan in a beautiful, restored barn with the very exciting addition of heat lamps that took the edge of the chilly autumn air as guests enjoyed a delicious dinner and the most scrumptious cupcakes before dancing the night away.
Vendors that made the day happen!
Hair by Misty Haskell
Makeup by Kelsey Keller
Flowers by Green Mountain Floral Arts (Carie Kowalski)
Food by Plain & Fancy Catering (George Kendall)
Cake & cupcakes by Jenelle Stromberg
Music & entertainment by MXR Freeze